Stuffed Pizza
Ingredients
- Pillsbury Crescent Dinner Rolls - 2 rolls
- Prosciutto - 1/4 lb (optional)
- Ham - 1/4 lb sliced
- Salami - 1/4 lb sliced
- Pepperoni - 1/8 lb sliced
- Swiss Cheese - 1/4 lb sliced
- Provolone Cheese - 1/4 lb sliced
- Roasted Red Peppers - 1, 8 oz jar
- Black Olives - 1 small can
Instructions
Line bottom of 9" x 12" pan with one can unseparated dinner rolls, pinch together to form solid crust. Layer meats and cheese on last layer put roasted peppers and black olives. Place other dough of crescent dinner rolls on top. Bake covered with foil for 25 minutes. Then remove foil, brush with egg wash and bake until golden brown. Bake at 350°.
