Brie Pastry Shells
Ingredients
- Pastry Shells - 12 cups
- Brie Cheese - 1 small wheel
- Brown Sugar - 6 tsp.
Instructions
Place a small chunk of Brie into pastry cup. Add approximately 1/4 to 1/2 teaspoon of brown sugar on top. Bake until sugar is melted, 3-5 minutes in a 350° oven.